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Low Carb Chocolate Chip Cookies
Makes 2 dozen cookies
350 degrees/8 minutes
Using mixer, such as a Kitchen Aid, Cream the following ingredients:
1/2 cup unsalted butter
1 cup almond butter
1/3 cup golden monk fruit
1/3 cup coconut sugar
1/3 cup maple syrup
1 tsp. ground vanilla bean or 2 tsp. vanilla extract
Add:
2 eggs, one at a time until fluffy
Turn Mixer on a slow speed and slowly add:
1 1/2 cups Bob’s Redmill Paleo Flour
1 tsp. sea salt
1 tsp. baking powder
1/2 tsp. baking soda
Using a wooden spoon, slowly stir in:
1 - 9 ounce package Hu’s Dark Chocolate Baking Gems
OR Lily’s Chocolate Chips
Drop onto parchment covered baking sheets and bake. Enjoy!
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