Ingredients

5 lemons juiced, I used the entire lemon.. peel and all.

2 -12 oz bottles live coconut kefir (you can use any kind of kefir)

2 droppers liquid Stevia, I prefer the vanilla flavored by Sweetleaf

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Directions

1. Pour contents into a large mason jar.  

2. Cover with cloth and allow to sit out on counter for 2-3 days.

3. Add stevia and ice. Stir and enjoy